BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Demco Software//Event Management System//EN METHOD:PUBLISH BEGIN:VEVENT CREATED:20201222T205254Z DTSTAMP:20201222T205254Z LAST-MODIFIED:20230116T202847Z DESCRIPTION:YouTube Premier! \;The video described below will go live today at 10:15 am. The video will be on our YouTube channel indefinitely\, which means you can watch it at your leisure.Put on your apron and let's make some tasty treats that you and your family can enjoy! We are making \;Goldfish Chicken Nuggets \;this week. Listed below are the ingredients you will need as we go step-by-step in the video to make these delicious treats. All Tasty Treat recipes are fun\, easy-to-make with ingredients you can find around your kitchen! Adult supervision is encouraged. You can download this recipe as a PDF \;here.Ingredients Needed:C = cup\, t = teaspoon\, T = tablespoon\n\n1-1/2 pounds boneless skinless chicken tenders\, cut into bite-size pieces1 C ranch dressing1 bag goldfish crackersMaterials Needed:Baking sheetParchment paperLarge bowlCutting utensilsGallon-size resealable bagRecipe Steps:\n\nStep 1: Preheat oven to 400 degrees Fahrenheit. Line baking sheet with parchment paper and set aside. \;Step 2: \;Cut up pieces of chicken into small\, nugget-size pieces. \;Step 3: \;Put 1 C ranch dressing into bowl and stir in chicken pieces. Set for 5 minutes.Step 4: Pour goldfish crackers into a resealable bag and crush goldfish crackers until pieces are small.Step 5: Shake excess ranch off pieces of chicken and place into the bag of crushed goldfish. Seal bag and toss chicken around until piece is completely coated. Repeat process until all pieces of chicken are coated with goldfish crackers.Step 6: Place chicken evenly on baking sheet. Bake for 15-20 minutes or until chicken is cooked through and the goldfish crumbs start to toast. \;Step 7: Take out of oven and enjoy with your choice of dipping sauce! X-ALT-DESC;FMTTYPE=text/html:
Step 1: Preheat oven to 400 degrees Fahrenheit. Line baking sheet with parchment paper and set aside. \;
Step 2: \;Cut up pieces of chicken into small\, nugget-size pieces. \;
Step 3: \;Put 1 C ranch dressing into bowl and stir in chicken pieces. Set for 5 minutes.
Step 4: Pour goldfish crackers into a resealable bag and crush goldfish crackers until pieces are small.
Step 5: Shake excess ranch off pieces of chicken and place into the bag of crushed goldfish. Seal bag and toss chicken around until piece is completely coated. Repeat process until all pieces of chicken are coated with goldfish crackers.
Step 6: Place chicken evenly on baking sheet. Bake for 15-20 minutes or until chicken is cooked through and the goldfish crumbs start to toast. \;
Step 7: Take out of oven and enjoy with your choice of dipping sauce!